1 baked 9 x 13 white cake, cooled
2 pkgs (3 oz. ea) Jello any flavor
2 cups boiling water
1 8 oz. cool whip
Prick cake with a fork at 1/2 inch intervals. Dissolve gelatin in boiling water. Pour carefully over cakes. Chill 3 to 4 hours. Top with whipped topping and chill.
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