Homemade Sausage from Lean Ground Beef or Turkey (
from here).
1 pound of ground turkey or very lean ground beef1/2 teaspoon of salt1/2 teaspoon of garlic salt1/4 teaspoon of pepper1 teaspoon of cumin1/2 teaspoon of sage1/4 teaspoon of basil1/4 teaspoon of oregano
I just added it to the pan as the meat was browning. It was realllllly good! I'd maybe cut the salt down a little bit. Between the salt in the sausage and the salt in the gravy, breakfast was a little salty. I also didn't have sage, so I just left it out.
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