Jo's Almost Sinless Hot Fudge Sauce from Healthy Exchanges

Notes: This is really good especially when you are wanting a creamy chocolate.

1 (4 serving) box Jello Chocolate Cook & Serve Pudding
2/3 cup dry milk powder
1 1/4 cup water
1 tsp. vanilla
2 tsp. margarine
1/2 cup miniature marshmallows (or 3 large work)

Combine pudding mix, dry milk powder, add water and cook over medium heat stirring constantly with a wire whisk until mixture thickens and starts to boil.

Remove from heat and stir in vanilla, margarine and marshmallows and stire til margarine & marshmallows are melted.

Any leftovers can be refrigerated and reheated in the microwave.

This makes 6 (1/4 cup) of hot fudge.

60 calories, less than 1/2 gram fat, 6 grans sugar.